SC Restaurant Week Specials 2025

Check back often as more specials are added. Bon appetit!

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Active Culture

activeculture.com

Half off salads & smoothies: 12-3pm

Half off specialties & shakes: 3-6pm

Antoine's Cafe

antoinescafe.com

Complimentary cup of soup with any order of ham and swiss quiche, veggie quiche, or steak & fries

Add a glass of wine or a mimosa for $5. No substitutions, please.

Complimentary latte or drip coffee with any order of breakfast crepe, veggies crepe, or banana walnut pancakes.

Add a mimosa for $5. No substitutions, please.

Each Antoine's receipt during Restaurant Week (Oct 10–19) can be redeemed for 20% off your next visit to Antoine's Cafe after the close of Restaurant Week beginning October 20th, 2025.

Red Fox Lounge

in partnership with Antoine's Café

for SC Taste & Stroll on Saturday, October 18th from 2pm–6pm

Free sandwiches!

Krazy Kooters

krazykooters.com

3 Courses for $40

Starter: Half Wedge Salad

Entrée: NY Steak & Fries OR Fish & Linguini

Dessert: Brownie & Ice Cream

Vine

Restaurant & Bar

vinesanclemente.com

Parlor, Woodfire Kitchen & Cocktails

parlorsanclemente.com

Daily's Sports Grill

dailyssportsgrill.org/san-clemente

Lunch Special $17.99

 6 wings, Daily’s Burger or Buffalo Chicken Salad & a soft drink

Dinner Special $49.99

Well Cocktail or 16oz Draft Beer, Southwest Egg Rolls, Blackened Salmon Dinner & Butter Cake

CAULIFLOWER SOUP

Cauliflower, onions, carrot, celery.

TRADITIONAL CEASAR SALAD

topped with egg and anchovies

ENTREES

PENNE VODKA

Sautéed shallots, prosciutto, arugula tossed with vodka tomato cream sauce.

FETTUCCINE CON SALMONE

Bites of salmon sautéed with caramelized onions in a champagne cream sauce tossed with spinach.

VITELLO MARSALA

Veal scaloppini served with mushrooms in a Marsala wine sauce.

DESSERT

Strawberry cheesecake

Cannoli cream

BeachFire

beachfire.com

Beachfire Restaurant Week Prix Fixe Menu $33

Appetizer
Spicy Tuna Bites (2)
Crispy wontons topped with spicy tuna, and a touch of heat

Salad
House Salad
Fresh mixed greens, tomatoes, cucumbers, and shredded carrots with house made vinaigrette dressing.

Entrée
1 3oz Filet Medallion
Served with mashed potatoes, crispy onion strings, and topped with our signature mango salsa and teriyaki sauce

Dessert
Cream-Filled Churros
Golden, cinnamon-sugar churros filled with sweet cream and cajeta

Rancho Capistrano Winery San Clemente ranchocapwinery.com/sanclemente

Appetizer Choices

Crispy Coconut Shrimp
Crispy, golden shrimp coated in a sweet coconut crust, served with a bold sweet chili sauce and a vibrant citrus mango dip for a tropical twist.

Harvest Salad
A vibrant medley of kale, honey crisp apples, roasted butternut squash and Chioggia beets, tossed in a maple-balsamic vinaigrette; topped with toasted pumpkin seeds, pecans, pomegranate arils and creamy goat cheese.

Cream of Jalapeño Soup
Savor our house-made, rich and creamy jalapeño soup, offering just the right touch of heat for a comforting start to your meal.

Entrée Choices

Sesame Seared Ahi Steak
Winemaker recommendation: Romeo Pinot Noir

Coastal Cioppino
Winemaker recommendation: Raised by Wolves Merlot

RCW Zinfandel Burger

Winemaker recommendation: Franson Favorite Zinfandel

Dessert

Whiskey Bundt Cake
Indulge in a vanilla bundt cake served with vanilla bean ice cream, whiskey pecan salted caramel sauce, fresh berries, and whipped cream.

RANCHO CAPISTRANO WINERY BRUNCH

Enjoy our exclusive Restaurant Week Brunch Menu for $30, which includes your choice of one appetizer, one entrée, and an individual serving of our award-winning Whiskey Bundt Cake for dessert.

Appetizer Choices

Fig Bruschetta

Harvest Salad

Cream of Jalapeño Soup

Entrée Choices

Eggs Blackstone - Winemaker recommendation: Positano Pinot Grigio

Brûlée Berry Waffle - Winemaker recommendation: Heidi Reisling

Bella Vineyard Chicken Sandwich - Winemaker recommendation: Bella Chardonnay or Summer Rosé

Dessert - Whiskey Bundt Cake

Sugar Blossom
Bake Shop

in partnership with

DRIFT DISTILLERY

Throughout Restaurant Week

$5 Cake Slices

Buy 2 Cookies - Get 1 FREE

Taste & Stroll, Sat, Oct 18th, 2–6pm only:

Fall's Sweetest Buzz! - Collab with Drift Distillery

Complimentary Drunken Pumpkin Mini Cupcakes Baked by Sugar Blossom & Spirited by Drift Distillery (while supplies last)

Avila's El Ranchito

avilaselranchito.com/san-clemente

Sol Agave San Clemente

solagave.com/san-clemente

LUNCH - $20 prix fixe

Guacamole to start 

Sol Agave Taquiza

Add a draft beer + $5.00

Dinner - $40 prix fixe

Shrimp Taquitos

Our famous carnitas

Sol Agave Buttercake

Add Margarita Flight + $15.00

The Dark Magic Sushi

darkmagicsushi.com